Eggs have been a vital part of chocolate mousse since the French invented it. The egg yolks are added to the chocolate and whites are beaten to form a foamy mousse. If you do not like to eat raw eggs in any form, or observe a vegetarian diet, the eggless chocolate mousse recipe is made for you! Try this short n quick recipe today without eggs and enjoy homemade eggless chocolate mousse.
Sweetened Chocolate 250 Grams
1=Take chocolate in a double-boiler and melt until tempered