309Write - Turkish style kebab pan

You can taste this delicious kebab with both rice and bread. Ingredients: minced meat Mix: 500 g of grated onion: 1 small amount of salt, spices, pepper: the required amount of chopped onion Negini: 2 large number How to prepare: Season with salt, pepper and spices. Then pour a little oil into your pan and spread the meat in the pan. At this stage, pour all the chopped onion greens on your kebab and let them fry completely. Then turn the kebab over so that the other side is completely browned. You can taste this delicious kebab with both rice and bread.

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